From Our Kitchen
A taste of what we're serving. Every dish cooked over live wood fire.
Birria Tacos
Birria Tacos
$16Slow-braised beef in guajillo chile, dipped and griddled. Served with consomme.
Wood-Fired Elote
Wood-Fired Elote
$9Charred corn on the cob with chipotle crema, cotija, and tajin.
Mole Negro Short Rib
Mole Negro Short Rib
$3212-hour braised short rib in Oaxacan mole negro with black sesame rice.
Churro Sundae
Churro Sundae
$12House-made churros, vanilla bean ice cream, cajeta, and toasted pepitas.
Hours & Location
1847 Broadway
Seattle, WA 98122
Tue - Thu 4:00 PM - 10:00 PM
Fri - Sat 4:00 PM - 11:00 PM
Sunday 11:00 AM - 3:00 PM (Brunch) & 4:00 PM - 9:00 PM
Monday Closed
Map Embed
Follow the Fire
@elfuegokitchen on Instagram
Birria tacos close-up
Wood-fired oven
Margarita flight
Dining patio
Elote platter
Chef plating
Ready to Experience the Fire?
Reserve your table or order online for pickup.